Ask For Luigi

305 Alexander St, Vancouver, BC

Chef de Cuisine

Full Time

Ask for Luigi is looking for a Chef de Cuisine to join the team

Vancouver, British Columbia (view on map)

Posted 13 hours ago

 
$65000-70000/yr + tips
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Immediate Start
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5 days/week required availability
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Mornings, Afternoons, Evenings shifts

Job Perks & Benefits

Discounted Staff Meals
Medical/Dental Coverage
Paid Vacation
Performance Bonus
Staff Discount

Job Description

Ask for Luigi began with a story - the kind Italians love to tell over a good meal. It’s the story of a friend of a friend who says, “When you go there, you have to ask for Luigi.” And when you do, you’re welcomed like family. That spirit of connection, warmth, and genuine hospitality lives at the heart of everything we do. Tucked into Railtown, Luigi is a Michelin-recommended restaurant serving Italian-inspired dishes rooted in the philosophy of cooking with what the earth provides.

We’re looking for a Chef de Cuisine to carry that spirit forward, someone who leads with generosity, creativity, and curiosity. You’ll collaborate with our dedicated team to craft thoughtful, ingredient-driven menus and uphold the quality and warmth that make Luigi a Vancouver favourite. As part of Kitchen Table Restaurants, you’ll join a family of chefs and restaurateurs who believe in honest food, meaningful experiences, and the stories we tell through them.

You have:
- A passion for food, cooking, leadership and mentorship
- 2+ years experience in a similar role
- Menu development experience is an asset
- A proven track record managing food cost, labour and inventory management
- Knowledge of Italian aperitivi, food and wine considered an asset
- A calm, confident, and kind presence
- Food Safe Level 1 required

What we offer:
- Base salary + gratuities + KT Bonus Program
- 50% off dining at all Kitchen Table restaurants and cafes (for up to four guests!)
- Extended health benefits, including vision and dental
- A supportive, positive work environment
- Growth and advancement potential

Kitchen Table Group is the team behind 14 different hospitality concepts including Ask for Luigi, Di Beppe, Pourhouse, Carlino, Giovane Caffe, Bacaro, Carlino, Farina a Legna, Motoretta, and more.

We’re more than just restaurants, we’re a culture-driven hospitality group that believes in inspiring connection through meaningful dining experiences. If you’re someone who takes ownership, is growth-driven, humbly confident, and passionate about hospitality, this is your chance to be part of something special.

We can’t wait to meet you - apply now and let’s create something amazing together! Applicants must be legally able to work in Canada.

Requirements:

  • Work Permit
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About Ask For Luigi


Ask for Luigi is a casual and intimate Italian-inspired restaurant, specializing in fresh hand made pasta.

The service is family-style: all dishes are meant for sharing and food arrives to the middle of the table, as it is ready. The antipasti usually arrive first, with pasta dishes close behind. We also have an amazing house made gluten free options available daily. All menu items are available for dine-in or take-out.

So come to the little house on the corner of Alexander and Gore and Ask for Luigi- they'll take good care of you.

We are part of Kitchen Table Group, with restaurants including Pourhouse, Di Beppe, Pizzeria Farina, Farina A Legna, Carlino, Caffe Super Veloce and Giovane Caffe and Bacaro.

This is your chance to join an expanding restaurant group with lots of room for growth, development and advancement. We are a culture-driven organization defined by our core values and our ideal candidates will exemplify these values as a part of our team by displaying passion, focus and humility while being a team player who is happy to bring their unique perspectives and ideas to the table.