Gake Sushi & Lounge

Vancouver, BC

Gake Sushi & Lounge

Vancouver, BC

sushi chef

Vancouver, BC (view on map)

Posted 30 days ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 3 years to less than 5 years
Tasks
• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Arrange for equipment purchases and repairs
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking and handling of food
Cuisine specialties
• Japanese cuisine
Food specialties
• Fish and seafood
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week