Green Leaf Sushi Cafe

Vancouver, BC

Green Leaf Sushi Cafe

Vancouver, BC

restaurant manager

Vancouver, BC (view on map)

Posted 3 days ago

Job Description

• Education: College/CEGEP
• Experience: 2 years to less than 3 years
Tasks
• Analyze budget to boost and maintain the restaurant's profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Supervise staff
• Train staff
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
Work conditions and physical capabilities
• Fast-paced environment
• Attention to detail
Personal suitability
• Accurate
• Client focus
• Dependability
• Reliability
• Team player
Government programs
• Recognized employer
• Work Term: Permanent
• Work Language: English
• Hours: 30 hours per week