Posted 25 days ago
The team behind Osteria Savio Volpe is hiring Assistant Managers.
The ideal candidates are motivated self-starters, with a desire to grow and develop with our team. Candidates should possess a strong sense of hospitality and a desire to perfect guest experience in every way.
Experience leading a large team in a fast paced environment is an asset. Experience with the Opentable and Tock platforms is ideal. Candidates should also have an undeniable passion for Italian food, beverage and culture.
Savio Volpe is a restaurant styled after the classic osteria–rustic fare in the Italian tradition of freshness and regionality, using groceries gathered in the nearby lakes, oceans, farms and fields. Everything is prepared in the simplest, most flavourful way; pasta is handmade fresh every day–fatto a mano in casa–and meat, poultry and fish are kissed by smoke over the wood-fired grill and rotisserie. And of course, a long list of friendly Italian wines and old world coffee to inspire conversation and good cheer. Above all else, Savio celebrates liveliness, warmth and hospitality. Viva la convivialità!