Parker Rooftop

1379 Howe St, Vancouver, BC

Restaurant Manager

Full Time

Restaurant Manager

Vancouver, British Columbia (view on map)

Posted 2 hours ago

 
$55000/yr + tips
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Immediate Start
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5 days/week required availability
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Afternoons, Evenings shifts

Job Perks & Benefits

Advancement Opportunities
Discounted Staff Meals
Free Staff Meals
Leadership Training
No Early Mornings
Paid Training & Education
Paid Vacation
Performance Bonus
Staff Discount
Uniform Allowance

Job Description

Restaurant Manager – Parker Rooftop

Location: Vancouver, BC
Position Type: Full-Time | Evening & Weekend Availability Required

About Parker Rooftop

Parker Rooftop is a vibrant, upscale rooftop destination known for elevated cocktails, energetic atmosphere, and exceptional guest experiences. With sweeping city views and a dynamic bar program, Parker Rooftop is a flagship nightlife venue within a premium hospitality group.

We are currently seeking a Restaurant Manager who is passionate about service excellence, team leadership, and operational execution.

Position Overview

The Restaurant Manager is responsible for overseeing all restaurant operations, ensuring outstanding service standards, strong financial performance, and a positive, professional team culture. This role is hands-on and requires a confident leader who thrives in a high-volume, high-energy environment.

Key Responsibilities

Operations & Service

  • Lead day-to-day operations during service

  • Ensure consistent execution of service standards and service excellence

  • Maintain cleanliness, organization, and compliance with health & safety standards

  • Collaborate with senior leadership to execute events, promotions, and seasonal programming

Leadership & Team Development

  • Recruit, train, schedule, and supervise restaurant staff

  • Coach and mentor team members to achieve performance and service goals

  • Foster a respectful, inclusive, and accountable workplace culture

  • Conduct performance evaluations and manage disciplinary processes when required

Financial & Inventory Management

  • Monitor costs, waste

  • Contribute to budgeting, forecasting, and profitability targets

  • Ensure accurate cash handling and POS procedures

Qualifications

  • Minimum 2 years of management or senior serving experience in a high-volume venue

  • Proven leadership and team-building skills

  • Excellent organizational and communication abilities

  • Experience with inventory systems and POS platforms

  • Serving It Right certification (or ability to obtain)

  • Flexible availability, including evenings, weekends, and holidays

What We Offer

  • Competitive salary + performance incentives

  • Opportunities for growth within an established hospitality group

  • A creative, energetic, and supportive work environment

  • Staff dining discounts and industry perks

How to Apply

Please submit your resume and a brief cover letter outlining your experience and interest in the role

Requirements:

  • Work Permit
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About Parker Rooftop


Located in the heart of Downtown Vancouver’s Beach District, 120 feet above the city at the Parker Hotel (formerly Executive Vintage Park), you’ll find Parker Rooftop. Complete with three breathtaking patios, this opulent oasis boasting 20ft ceilings and floor to ceiling windows offers unparalleled city and ocean views.

The ambiance is complemented by a meticulously crafted menu, featuring artisanal cocktails that are as visually stunning as they are delicious. Parker Rooftop epitomizes luxury and sophistication, offering a resplendent escape above the city.

No matter the weather, in addition to our extensive patio selections, our decadently designed 4000 sqft indoor double “Living Room” concept makes for a luxurious backdrop to your lively afternoon or evening

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