Posted 4 hours ago
ABOUT LA TANA
Located in the heart of Little Italy on Commercial Drive, La Tana is a cozy, all-day Italian alimentari where handmade pasta, seasonal dishes, and carefully sourced wines take centre stage. From espresso and fresh bomboloni in the morning to elegant, soulful dinners in the evening, we celebrate the depth and joy of Italian culinary tradition — always with a West Coast sensibility.
As a member of Banda Volpi — the acclaimed restaurant group behind Savio Volpe, Elio Volpe, and Pepino’s Spaghetti House — La Tana is part of a team recognized for creating some of Canada’s most well-regarded dining experiences. Banda Volpi (meaning “gang of foxes”) has earned a national reputation, celebrated for emphasizing thoughtful cuisine, warm hospitality, and exceptional service. The group has received numerous accolades, including Michelin recommendations, a variety of Vancouver Magazine awards, Gold at the Vancouver International Wine Festival, and placements on Canada’s 100 Best Restaurants.
Our menu is anchored by fresh pasta made daily and complemented by seasonal produce, sustainably sourced meat and seafood, and a selection of wines, vermouths, and amari that speak to the regions we draw inspiration from. With a small, open kitchen and a highly collaborative team, cooks at La Tana are involved in all aspects of the food — from production and plating to daily specials and service.
Joining our back-of-house team means being part of a company that values excellence, collaboration, and craft, with opportunities to grow and evolve across all locations. We’re looking for passionate, hardworking cooks who are excited by fresh ingredients, disciplined technique, and the camaraderie of a high-functioning kitchen. If you’re driven to learn and love working in a place where food matters, we’d love to hear from you.
OUR CULTURE PILLARS
We are driven by our Culture Pillars — the values that guide everything we do:
WE SHOW UP FOR EACH OTHER.
Pepino’s Spaghetti House is an iconic Italian-American restaurant rooted in tradition and unapologetically full of character. Known for hearty red sauce classics, legendary deep-dish pizza, and legendary tiramisu served with charm, Pepino’s is a fast-paced, high-volume spot where hospitality and personality go hand in hand.
La Tana Caffè e Alimentari, our sister space next door, is a cozy, all-day Italian alimentari. Focused on house-made pasta, thoughtful small plates, and an all-Italian wine and amaro list, La Tana offers a more intimate, seasonal approach to Italian dining.
Though distinct in concept, the two restaurants are deeply connected — sharing a kitchen, a team, and a spirit. Guests at La Tana can order from Pepino’s menu, and many of our staff work across both rooms, gaining exposure to two unique service styles, menus, and guest experiences under one roof.
We’re looking for team members who are excited by this dynamic environment — individuals who are passionate about Italian cuisine and wine, thrive under pressure, and are eager to learn and grow with an industry-leading group. If you bring warmth, hustle, and a love for hospitality, we want to hear from you.
Pepino’s Spaghetti House is an iconic Italian-American restaurant rooted in tradition and unapologetically full of character. Known for hearty red sauce classics, legendary deep-dish pizza, and legendary tiramisu served with charm, Pepino’s is a fast-paced, high-volume spot where hospitality and personality go hand in hand.
La Tana Caffè e Alimentari, our sister space next door, is a cozy, all-day Italian alimentari. Focused on house-made pasta, thoughtful small plates, and an all-Italian wine and amaro list, La Tana offers a more intimate, seasonal approach to Italian dining.
Though distinct in concept, the two restaurants are deeply connected — sharing a kitchen, a team, and a spirit. Guests at La Tana can order from Pepino’s menu, and many of our staff work across both rooms, gaining exposure to two unique service styles, menus, and guest experiences under one roof.
We’re looking for team members who are excited by this dynamic environment — individuals who are passionate about Italian cuisine and wine, thrive under pressure, and are eager to learn and grow with an industry-leading group. If you bring warmth, hustle, and a love for hospitality, we want to hear from you.
