Posted 4 hours ago
About Us
We’re a popular and fast-paced local restaurant known for our high-quality food, fresh ingredients, and great atmosphere. We take pride in delivering excellent meals and beautifully plated dishes that keep our guests coming back.
We’re looking to add a skilled and reliable Cook to our kitchen team—someone who thrives in a busy environment and shares our passion for quality and presentation.
What You’ll Do
What We’re Looking For
What We Offer
How to Apply
If you’re passionate about creating great food and take pride in perfect plates, we’d love to hear from you!
Send your resume and a brief note about your experience to chefrd@xtramile.ca or drop by the restaurant between [insert hours] to meet our team.
Would you like me to tailor this ad’s tone to sound a bit more casual and community-based (for a local hometown spot) or more professional and upscale (for a higher-end casual concept)?
We’re all about keeping it fresh, local, and fun.
Romer’s was started in 2010 out of a passion for simple, great food, originally it was burgers. Fresh ingredients from people we know and trust. And yes, we do make our food from scratch, all the way down to the mayo. That’s the way chef Romer wants it and that’s the way we do it. Our burgers? Freshly ground daily and hand pressed by our chefs. No frozen slabs of machine pressed beef. Chef Romer demands we do it right. No short cuts.
We believe in an honest drink. Craft beer that’s local all at a price that’s fair. We like sharing a great story and a good laugh goes a long way. We live and work in the neighbourhoods we serve, building and contributing to our communities. We are involved. We like to have fun, we love the place we live and when we aren’t making Vancouver’s best burger we like to enjoy being outside, taking advantage of everything our beautiful province has to offer.
Since 2010, our concept has continued to evolve, but we’ve stayed true to our commitment to being simple, fresh, local, and a part of our neighbourhoods. Our restaurants are focused on casual dining inspired by the West Coast lifestyle around us. We’re passionate about delivering you a quality experience with great service and unique food. Let Romer’s fuel your fun, whether that be hiking the local mountains, winning games with your soccer team, or spending time with friends on the patio.
We’re all about keeping it fresh, local, and fun.
Romer’s was started in 2010 out of a passion for simple, great food, originally it was burgers. Fresh ingredients from people we know and trust. And yes, we do make our food from scratch, all the way down to the mayo. That’s the way chef Romer wants it and that’s the way we do it. Our burgers? Freshly ground daily and hand pressed by our chefs. No frozen slabs of machine pressed beef. Chef Romer demands we do it right. No short cuts.
We believe in an honest drink. Craft beer that’s local all at a price that’s fair. We like sharing a great story and a good laugh goes a long way. We live and work in the neighbourhoods we serve, building and contributing to our communities. We are involved. We like to have fun, we love the place we live and when we aren’t making Vancouver’s best burger we like to enjoy being outside, taking advantage of everything our beautiful province has to offer.
Since 2010, our concept has continued to evolve, but we’ve stayed true to our commitment to being simple, fresh, local, and a part of our neighbourhoods. Our restaurants are focused on casual dining inspired by the West Coast lifestyle around us. We’re passionate about delivering you a quality experience with great service and unique food. Let Romer’s fuel your fun, whether that be hiking the local mountains, winning games with your soccer team, or spending time with friends on the patio.
