DL Chicken

Vancouver, BC

DL Chicken

Vancouver, BC

restaurant manager

Vancouver, BC (view on map)

Posted 4 days ago

Job Description

• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 40 hours per week
• Education:
• Expérience:

Education

• Secondary (high) school graduation certificate

Work setting

• Urban area
• Restaurant
• Fast food

Tasks

• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Provide customer service
• Supervise and co-ordinate activities of staff who prepare and portion food
• Plan and manage budgets
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Hire, supervise and schedule staff
• Hire, train and supervise staff
• Plan, organize, direct, control and evaluate daily operations

Supervision

• 5-10 people
• Kitchen and food service helpers
• Food service counter attendants and food preparers

Area of work experience

• Food services

Type of industry experience

• Food and beverages

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Repetitive tasks
• Physically demanding
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods
• Large workload

Personal suitability

• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player

Screening questions

• Are you currently legally able to work in Canada?

Experience

• 2 years to less than 3 years

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Financial benefits

• Bonus