The Peri Peri Shack Restaurant

Vancouver, BC

The Peri Peri Shack Restaurant

Vancouver, BC

restaurant manager

Vancouver, BC (view on map)

Posted 30 days ago

Job Description

• Education: College/CEGEP
• Experience: 1 year to less than 2 years

Work setting

• Urban area

Tasks

• Evaluate daily operations
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Organize and maintain inventory
• Leading/instructing individuals
• Address customers' complaints or concerns
• Provide customer service

Supervision

• 5-10 people

Certificates, licences, memberships, and courses 

• Serving It Right Certificate
• Safe Food Handling certificate

Computer and technology knowledge

• Point of sale system

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Attention to detail
• Standing for extended periods

Personal suitability

• Client focus
• Dependability
• Organized
• Reliability
• Ability to multitask
• Work Term: Permanent
• Work Language: English
• Hours: 30 hours per week