Varsha Indian Kitchen

Victoria, BC

Varsha Indian Kitchen

Victoria, BC

assistant manager, restaurant

Victoria, BC (view on map)

Posted 23 days ago

Job Description

• Education: No degree, certificate or diploma
• Experience: 1 to less than 7 months
Tasks
• Monitor revenues to determine labour cost
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Provide customer service
Supervision
• 5-10 people
Work conditions and physical capabilities
• Fast-paced environment
• Tight deadlines
• Attention to detail
Personal suitability
• Accurate
• Dependability
• Efficient interpersonal skills
• Flexibility
• Organized
• Team player
• Ability to multitask
• Work Term: Permanent
• Work Language: English
• Hours: 40 to 50 hours per week