Oh Bombay Waterloo

Waterloo, ON

Oh Bombay Waterloo

Waterloo, ON

chef

Waterloo, ON (view on map)

Posted 3 days ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 5 years or more
Work setting
• Restaurant
• Bar
Ranks of chefs
• Sous-chef
Tasks
• Demonstrate new cooking techniques and new equipment to cooking staff
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
Supervision
• 3-4 people
Cuisine specialties
• South Indian
• International
Food specialties
• Breads and rolls
Equipment and machinery experience
• Conventional oven
Employment terms options
• Evening
• Morning
Employment terms options
• Night
• Day
• Weekend
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week