European Market

Windsor, ON

European Market

Windsor, ON

meat tenderizer - food and beverage processing

Windsor, ON (view on map)

Posted 3 hours ago

Job Description

• Education:
• Expérience:
Education
• No degree, certificate or diploma
Work site environment
• Cold/refrigerated
Tasks
• Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
• Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
Equipment and machinery experience
• Knives
• Power cutting tools
• Stunning devices
Work conditions and physical capabilities
• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Attention to detail
• Hand-eye co-ordination
• Standing for extended periods
• Bending, crouching, kneeling
Weight handling
• Up to 23 kg (50 lbs)
Employment terms options
• Evening
Experience
• 1 year to less than 2 years
Employment terms options
• Day
• Weekend
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 20 to 30 hours per week