Earls Bartenders are skilled multi-taskers who handle both a full bar and a full well with a smile, some laughs, and a meticulous attention to detail. Always going above and beyond, bartenders use their innate curiosity to get involved and elevate the game of the Earls drink menu, always looking for new and exciting ways to connect with guests over something fresh and exciting that’s hitting the menus.
As a Bartender, you’ll:
Develop long lasting relationships with regular guests, welcoming regulars back to your bar and providing them with ongoing and consistent exemplary service.
Maintain a clean and uncluttered bar environment, contribute to the product preparation and levels of garnishes, tools and equipment needed to perform your job
Foster an environment for clear, timely and effective communication with other bartenders, servers and guests alike, setting expectations for all.
Keep the bar float in balance and your cash in check, completing all opening and closing cash counts and duties with care and detail.
Some 37 years ago, Leroy “Bus” Earl Fuller and his son Stanley Earl Fuller had a simple idea: create a laid-back burger and beer joint. When the restaurant started there was no question what it would be called, it had to be Earls. The Edmonton Alberta restaurant quickly took off because, well, who says no to burgers and beer? Since then, much has changed. Yet Earls is still a family-owned business filled with people who are genuinely passionate about great food and drinks served in an inviting environment.
Today, Earls is based in Vancouver, British Columbia and has 69 locations across North America ranging from our west-coast hometown to Miami, Florida. With 6,500 employees, Earls remains committed to offering guests high-quality globally inspired food with great service in an authentic atmosphere.