Join Toronto’s exciting bar scene and find your next career opportunity with EightSix. We partner with restaurants and bars across Toronto and the Great Toronto Area. With one of the premier foodie scenes in Canada, Toronto’s culinary and mixology opportunities are a great place for job seekers who are looking to gain experience and further their career growth.
We feature job opportunities across the bustling bar scene that includes Toronto’s many pubs, craft breweries, cock-tail lounges and fine-dining establishments. From entry-level positions as a barback to experienced positions as a sommelier, you can choose from opportunities at many of Canada’s best restaurants.
Buca in Vaughan is looking for a pastry cook, This is a great opportunity to be part of our growing team and help us run a great restaurant. We are looking for people with a positive attitude in the kitchen, and who thrive working in a fast-paced team environment.
OVERVIEW OF ROLE AND KEY RESPONSIBILITIES
• Execute creative vision and deliver flawless production of pastries
• Ensure pastry offering is consistent and made according to the specs as developed by the Pastry and chef team.
• Uphold and represent the ethos of Buca where food quality is world class and is delivered to this standard consistently, without compromise.
• Work with the Chef and BOH team to ensure accurate and thorough completion of inventory.
• Additional responsibilities to be added as role evolves
KEY REQUIREMENTS
• Italian Pastry experience and asset
• Disciplined and dedicated approach to culinary skills
• Ability to work independently
• Passionate about Italian pastry
