5399 jobs near Fogo Island Region, Newfoundland and Labrador, Canada

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
• or equivalent experience

Work setting

• Restaurant
• Urban area
• Various locations
• Bar

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Order supplies and equipment
• Clean kitchen and work areas
• Maintain inventory of supplies
• Clean work area

Supervision

• Cook (general)

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Overtime required
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Dependability
• Flexibility
• Organized
• Reliability
• Team player

Government programs

• Recognized employer

Health benefits

• Dental plan
• Health care plan

Financial benefits

• Gratuities
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week

Requirements

• Work Permit