3705 jobs near Kaslo, British Columbia, Canada

• Education: No degree, certificate or diploma
• Experience: 2 years to less than 3 years

Tasks

• Estimate amount and costs of supplies and food items
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create new recipes
• Prepare and cook complete meals and specialty foods for events such as banquets
• Prepare and cook food on a regular basis, or for special guests or functions
• Arrange for equipment purchases and repairs
• Consult with clients regarding weddings, banquets and specialty functions
• Plan and direct food preparation and cooking activities of several restaurants
• Plan menus and ensure food meets quality standards
• Recruit and hire staff
• Train staff in preparation, cooking and handling of food
• Leading/instructing individuals

Personal suitability

• Leadership
• Organized
• Team player

Financial benefits

• Gratuities
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 44 hours per week

Requirements

• Work Permit