Are you on the hunt for a seasonal job in Vancouver? Maybe it’s your first foray into the job market and you are looking to gain some much-needed work experience or you are on the lookout for your next job opportunity during the busy Summer months in Vancouver. Begin your search here.
Choose from a variety of entry-level, part-time, and full-time summer and seasonal jobs in Vancouver across industries like the hotel, hospitality, and retail categories. Start with a temporary, seasonal position that could turn into a full or part-time position for the rest of the year.
Job Description
We are a Japanese-inspired snack bar focused on yoshoku cuisine and elevated cocktails, seeking a passionate hospitality professional to join our team. We are looking for a experienced chef with full time availability. Someone who can work 4 days a week. We will be open 6 days a week from 5pm-12am, closed on Mondays.
Requirements & Qualifications:
-Minimum 2+ years professional kitchen experience (preferably in Japanese, Yoshoku, or fusion cuisine)
-Strong knowledge of Japanese ingredients, techniques, and flavour profiles
-Ability to execute consistent, high-quality dishes in a fast-paced environment
-Skilled in menu development, prep, and plating with creativity and attention to detail
-Knowledge of food safety, sanitation, and kitchen best practices
-Strong teamwork and communication skills
-Ability to train, support, and collaborate with kitchen staff
-Passion for innovation and elevating casual Japanese-inspired dining
-Ability to work days, evenings and weekends
-Food Safe and Work Permit are necessities
Compensation will be based on experience level.
If you’re excited to grow with a concept that blends Japanese flavours with modern and genuine hospitality, we’d love to hear from you.
We are an upcoming snack bar focused on yoshoku cuisine and elevated cocktails. We are located on commercial drive.
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