17 Sous Chef jobs near Elora, Ontario, Canada

• Education:
• Expérience:

Education

• No degree, certificate or diploma

Work setting

• Remote location
• Specialty shop
• Butcher shop

Tasks

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Bending, crouching, kneeling

Personal suitability

• Dependability
• Excellent oral communication
• Flexibility
• Organized
• Reliability
• Team player
• Time management
• Adaptability
• Energetic
• Hardworking
• Outgoing
• Positive attitude
• Quick learner

Experience

• 1 year to less than 2 years
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 30 to 40 hours per week

Requirements

• Work Permit