2 Sous Chef jobs near Wetaskiwin, Alberta, Canada

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years
Work setting
• Hotel, motel, resort
Tasks
• Prepare and submit reports
• Assist clients/guests with special needs
• Co-ordinate, assign and review work
• Hire and train staff in job duties, safety procedures and company policies
• Maintain operation of computer systems, equipment, machinery and arrange repair work to ensure business continuity and customer service delivery
• Requisition materials and supplies
Personal suitability
• Client focus
• Team player
• Work Term: Permanent
• Work Language: English
• Hours: 30 hours per week

Requirements

• Work Permit