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4 minutes ago

cook

Part Time / Full Time
The Labrador Inn
Happy Valley-goose Bay, NL
1.1 km
4 minutes ago

bookkeeper

Part Time / Full Time
The Labrador Inn
Happy Valley-goose Bay, NL
1.1 km
7 days ago

executive housekeeper

Part Time / Full Time
Hotel North Two
Happy Valley-goose Bay, NL
1.1 km
7 days ago

maintenance worker, building

Part Time / Full Time
Hotel North Two
Happy Valley-goose Bay, NL
1.1 km
7 days ago

food service supervisor

Part Time / Full Time
The Labrador Inn
Happy Valley-goose Bay, NL
1.1 km
11 days ago

receptionist, hotel

Part Time / Full Time
The Labrador Inn
Happy Valley-goose Bay, NL
1.1 km
12 days ago

accommodation supervisor 

Part Time / Full Time
The Labrador Inn
Happy Valley-goose Bay, NL
1.1 km
12 days ago

grocery clerk

Part Time / Full Time
TERRINGTON CO-OP
Happy Valley-goose Bay, NL
1.1 km
19 days ago

waiter/waitress

Part Time / Full Time
The Labrador Inn
Happy Valley-goose Bay, NL
1.1 km
19 days ago

kitchen helper

Part Time / Full Time
The Labrador Inn
Happy Valley-goose Bay, NL
1.1 km
1 month ago

guard, security

Part Time / Full Time
The Labrador Inn
Happy Valley-goose Bay, NL
1.1 km
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cook Part Time / Full Time

4 minutes ago
The Labrador Inn
Happy Valley-goose Bay, NL (map)
 1.1 km away

cook

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Immediate Start

Job Description

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Work setting

  • Hotel, motel, resort
  • Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Manage kitchen operations
  • Transportation/travel information

  • Public transportation is not available
  • Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
  • Personal suitability

  • Client focus
  • Dependability
  • Excellent oral communication
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management
  • Health benefits

  • Dental plan
  • Health care plan
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 to 35 hours per week

Requirements

  • Work Permit

About The Labrador Inn

The Labrador Inn in Happy Valley-Goose Bay, NL


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