4409 Restaurant & Hospitality Jobs in Canada

• Education: No degree, certificate or diploma
• Experience: Will train
Work setting
• Restaurant
Tasks
• Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
• Describe menu items including daily specials for customers
• Advise on menu selections
• Balance cash and record sales
• Clear and clean tables, trays and chairs
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
• Serve food and beverages
• Take orders and relay to kitchen and bar staff
• Assist clients/guests with special needs
• Provide customer service
Supervision
• No supervision responsibility
Computer and technology knowledge
• Point of sale system
Work conditions and physical capabilities
• Fast-paced environment
• Physically demanding
• Standing for extended periods
• Work under pressure
Weight handling
• Up to 9 kg (20 lbs)
Own tools/equipment
• Uniform
Personal suitability
• Client focus
• Team player
Screening questions
• Are you authorized to work in Canada?
• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Are you currently a student?
• Do you have experience working in this field?
• Do you live near the job location?
Employment terms options
• Shift
Health benefits
• Dental plan
• Disability benefits
• Health care plan
• Vision care benefits
Financial benefits
• Gratuities
• Work Term: Permanent
• Work Language: English
• Hours: 36 to 40 hours per week

Requirements

• Work Permit