4000 Restaurant & Hospitality Jobs in Canada

• Education:
• Expérience:

Education

• No degree, certificate or diploma

Work site environment

• Cold/refrigerated
• Air conditioned

Work setting

• Supermarket/grocery store

Tasks

• Stock shelves and display areas
• Price items using stamp or stickers according to price list
• Obtain articles for customers from shelf or stockroom
• Keep stock clean and in order
• Direct customers to location of articles sought
• Maintain computerized stock inventory
• Operate electric palette jack
• Provide customer service
• Record incoming stock
• Unpack products received by store and count, weigh or sort items

Security and safety

• Criminal record check

Work conditions and physical capabilities

• Tight deadlines
• Fast-paced environment
• Standing for extended periods
• Attention to detail
• Physically demanding
• Handling heavy loads
• Repetitive tasks
• Walking
• Bending, crouching, kneeling

Weight handling

• Up to 23 kg (50 lbs)

Own tools/equipment

• Steel-toed safety boots

Personal suitability

• Flexibility
• Organized
• Reliability
• Team player

Experience

• Experience an asset

Health benefits

• Dental plan
• Disability benefits
• Health care plan
• Vision care benefits

Financial benefits

• As per collective agreement
• Group insurance benefits
• Life insurance
• Pension plan
• Registered Retirement Savings Plan (RRSP)

Other benefits

• Other benefits
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 40 hours per week

Requirements

• Work Permit