Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Assist with food preparation, including chopping, slicing, and dicing ingredients
- Ensure all food is prepared in a timely manner and meets food safety regulations
- Maintain a clean and organized work area
- Collaborate with the kitchen team to ensure smooth operations during service
- Follow proper food handling and storage procedures
- Assist with catering events as needed
Requirements:
- At least have FoodSafe Level 1 Certificate
- Previous experience as a line cook or prep cook preferred
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as required
We offer competitive pay rates and opportunities for growth within our organization. The exact pay rate will be determined after the employment is confirmed . If you are passionate about cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Apply today to join our team of talented line cooks/prep cooks!
We invite you to be a part of our dynamic team at Open Outcry. As we prepare to bring the authentic flavors of Spain (tapas) to our community, we're seeking dedicated individuals to fill various positions and contribute to the success of our tapas restaurant.
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