WE'RE HIRING A SOUS CHEF!
Do you love food, thrive in a fast-paced kitchen, and know how to keep your cool when the tickets start flying? Patina Brewing is looking for a Sous Chef to join our BBQ-loving crew!
You don't need BBQ experience—we can teach you the low and slow secrets. What we do need is someone with:
-Culinary Arts Diploma or Red Seal is an asset
-Valid Food Safe level 1 is required
-Restaurant kitchen experience
-Full time, open availability, including evenings and weekends
-Strong leadership and teamwork skills
-A positive attitude and a sense of humour
-The ability to work hard and have fun doing it
We're looking for someone who wants to be part of a great team, help create awesome food, and bring good vibes to the kitchen every day.
Welcome to Patina Brewing Co., a multi-award-winning gathering spot where every sip and bite tells a story of passion and community spirit! Nestled in the welcoming arms of Port Coquitlam, we’re more than just a brewery – we’re a home for those who cherish exceptional craft beer, mouth-watering Southern BBQ, and the warmth of good company. Out team pours our hearts into creating a place where delectable flavors meet a commitment to community and sustainability. Join us in our journey of culinary excellence, where each glass raised is a celebration of togetherness, and every plate served is a testament to our dedication to quality and community. Come, be a part of our story and discover why Patina is not just a brewery, but a destination where memories are made and cherished.
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