4942 Restaurant & Hospitality Jobs in Canada

• Work Term: Permanent
• Work Language: English or French
• Hours: 30 to 40 hours per week
• Education: No degree, certificate or diploma
• Experience: 2 years to less than 3 years
Tasks
• Analyze budget to boost and maintain the restaurant's profits
• Evaluate daily operations
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service
Computer and technology knowledge
• MS Excel
• MS Word
Security and safety
• Basic security clearance
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Tight deadlines
• Repetitive tasks
• Attention to detail
• Standing for extended periods
• Large workload
Personal suitability
• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask
Screening questions
• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
Government programs
• Recognized employer
Employment terms options
• Flexible hours
Health benefits
• Dental plan
• Disability benefits
• Health care plan
• Vision care benefits
Financial benefits
• Bonus
• Group insurance benefits
• Life insurance
• Registered Retirement Savings Plan (RRSP)
Other benefits
• Free parking available
• Learning/training paid by employer
• Team building opportunities
• Parking available
• Variable or compressed work week

Requirements

• Work Permit