4917 Restaurant & Hospitality Jobs in Canada

• Education:
• Expérience:
Education
• No degree, certificate or diploma
Work setting
• Urban area
Tasks
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
• Physically demanding
• Repetitive tasks
• Standing for extended periods
Weight handling
• Up to 13.5 kg (30 lbs)
Personal suitability
• Reliability
• Team player
Employment terms options
• Evening
Experience
• Experience an asset
Employment terms options
• Day
• Weekend
Other benefits
• Parking available
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 40 hours per week

Requirements

• Work Permit