4960 Restaurant & Hospitality Jobs in Canada

• Education: Secondary (high) school graduation certificate
• Experience: 3 years to less than 5 years
Work setting
• Banquet hall
Tasks
• Arrange the bar area to make attractive displays
• Short order cooking and food preparation
• Clean bar area and wash glassware
• Order bar stock and maintain inventory and control of bar stock
Certificates, licences, memberships, and courses 
• Smart Serve
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Handling heavy loads
• Physically demanding
• Standing for extended periods
Personal suitability
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Initiative
• Organized
• Reliability
• Team player
• Positive attitude
Screening questions
• Are you available to start on the date listed in the job posting?
• Are you currently a student?
• Do you have experience working in this field?
• Do you have the required certifications listed in the job posting?
• Do you meet the language requirements listed in the job posting for the position (English or French)?
Other
• Use of artificial intelligence
Employment terms options
• Night
• Weekend
Other benefits
• Free parking available
• Parking available
• Work Term: Casual
• Work Language: English
• Hours: 10 to 20 hours per week

Requirements

• Work Permit