4976 Restaurant & Hospitality Jobs in Canada

• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week
• Education: College/CEGEP
• Experience: 2 years to less than 3 years
Tasks
• Schedule work
• Train workers in duties and policies
• Prepare and submit reports
• Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality
• Ensure accuracy of financial transactions
• Co-ordinate, assign and review work
• Requisition or order materials, equipment and supplies
• Co-ordinate activities with other work units or departments
• Establish work schedules and procedures
Supervision
• Accounting and related clerks
Computer and technology knowledge
• Enterprise resource planning (ERP) software
• MS Excel
• MS Outlook
• MS PowerPoint
• MS Word
• Quick Books
• Spreadsheet
• Accounting software
Area of specialization
• Treasury
Security and safety
• Criminal record check
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Tight deadlines
• Attention to detail
• Large caseload
Personal suitability
• Accurate
• Client focus
• Efficient interpersonal skills
• Flexibility
• Judgement
• Organized
• Reliability
• Team player
Screening questions
• Are you authorized to work in Canada?
• Are you available to start on the date listed in the job posting?
• Are you willing to relocate for this position?
• Do you have experience working in this field?
• Do you live near the job location?
• Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
• Evening
Employment terms options
• Morning
• Day
Health benefits
• Dental plan
• Disability benefits
• Health care plan
• Paramedical services coverage
• Vision care benefits
Financial benefits
• Group insurance benefits
• Pension plan
Other benefits
• Free parking available
• Learning/training paid by employer
• On-site amenities

Requirements

• Work Permit