4975 Restaurant & Hospitality Jobs in Canada

• Education:
• Expérience:
Education
• Secondary (high) school graduation certificate
Work setting
• Restaurant
Tasks
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations
Personal suitability
• Initiative
• Organized
• Reliability
• Team player
• Time management
Experience
• 1 to less than 7 months
Employment terms options
• Evening
• Shift
• Flexible hours
• Day
• Weekend
Other benefits
• Free parking available
Support for youths
• Participates in a government or community program or initiative that supports youth employment
• Offers on-the-job training tailored to youth
• Offers mentorship, coaching and/or networking opportunities for youth
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 33 to 37 hours per week

Requirements

• Work Permit