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29 days ago

line cook

Part Time / Full Time
Zapoteca Mexican Grill & Seafood
White Rock, BC
29 days ago

restaurant manager

Part Time / Full Time
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29 days ago

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Part Time / Full Time
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29 days ago

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29 days ago

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29 days ago

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30 days ago

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30 days ago

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30 days ago

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30 days ago

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line cook Part Time / Full Time

29 days ago
Zapoteca Mexican Grill & Seafood
White Rock, BC (map)

line cook

calendar_today
Immediate Start

Job Description

  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years
  • Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations
  • Employment terms options
  • To be determined
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week

Requirements

  • Work Permit

About Zapoteca Mexican Grill & Seafood

Zapoteca Mexican Grill & Seafood in White Rock, BC


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