At Okini, we believe in hospitality that’s heartfelt and food that tells a story. We’re a Contemporary Japanese restaurant rooted in connection—between ingredients, people, and culture. As our team continues to grow, we’re looking for a Dishwasher to help keep the rhythm of our kitchen smooth and steady.
About the role
As our dishwasher, you’ll be an essential part of our back-of-house team. You’ll help maintain cleanliness and organization in the kitchen. You’ll also support light prep when needed and be part of a tight-knit, respectful team that values collaboration and pride in the work.
Key Responsibilities
• Wash and sanitize dishes, pots, pans, utensils, and equipment promptly and efficiently
• Maintain a clean and organized dish area, kitchen, and storage spaces
• Assist with basic food prep tasks as requested by chefs
• Manage garbage and recycling in accordance with safety and cleanliness standards
• Ensure health and safety protocols are consistently followed
Qualifications
• No prior experience required—just a good attitude and strong work ethic
• Reliable, punctual, and able to work in a fast-paced environment
• Comfortable with physical work (standing for extended periods, lifting, etc.)
• Takes pride in cleanliness and attention to detail
• Able to communicate and work respectfully with a team
What We Offer
• A supportive team environment and respectful workplace
• Staff meal during shift
• Opportunity for growth and training in the kitchen
• Flexible scheduling for the right candidate
If you’re someone who finds satisfaction in keeping things running behind the scenes and wants to be part of a restaurant that values passion, care, and community—we’d love to meet you. To apply, send us a quick note and your resume to dine@okiniyvr.com
Okini Restaurant & Bar (previously Land & Sea) celebrates traditional and modern Japanese flavours with a West Coast flair, showcasing a harmonious blend of land and sea ingredients and sourcing sustainable and local ingredients whenever possible.
Located in Kerrisdale, experience their chef-driven menu, fun cocktails and extensive wine offerings in their dining room, atrium, or patio. Okini is open for dinner Tuesday to Sunday from 5PM to 10PM.
