4402 Restaurant & Hospitality Jobs in Canada

• Education: Bachelor's degree
• Experience: 1 year to less than 2 years
Tasks
• Track and complete work orders
• Prepare and submit reports
• Organize warehouse and work areas
• Compile worksheets and specifications of orders
• Consult with production supervisor to schedule production runs in a cost and time-efficient manner
• Estimate type and quantity of materials and labour required for production, construction and other projects
• Prepare and maintain progress and other reports
• Follow-up on issues with work orders
• Organize and maintain inventory
Computer and technology knowledge
• Monitoring and tracking software
• Spreadsheet
• MS Outlook
• MS Excel
Work conditions and physical capabilities
• Ability to work independently
• Fast-paced environment
• Handling heavy loads
• Attention to detail
Weight handling
• Up to 13.5 kg (30 lbs)
Personal suitability
• Organized
• Team player
• Values and ethics
Screening questions
• Are you authorized to work in Canada?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you have the equipment you need to work from home (like internet and a workspace)?
• Do you meet the language requirements listed in the job posting?
Other benefits
• Free parking available
• Paid time off (volunteering or personal days)
Support for youths
• Provides awareness training to employees to create a welcoming work environment for youth
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 35 hours per week

Requirements

• Work Permit