4395 Restaurant & Hospitality Jobs in Canada

• Work Term: Temporary
• Work Language: English
• Hours: 40 hours per week
• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years
• or equivalent experience
Work setting
• Restaurant
• Bar
• Catering firm
• Bistro
• Bakery
Ranks of chefs
• Head chef
Tasks
• Estimate amount and costs of supplies and food items
• Estimate labour costs
• Maintain records of food costs, consumption, sales and inventory
• Analyze operating costs and other data
• Demonstrate new cooking techniques and new equipment to cooking staff
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Consult with clients regarding weddings, banquets and specialty functions
• Plan and direct food preparation and cooking activities of several restaurants
• Plan menus and ensure food meets quality standards
• Prepare dishes for customers with food allergies or intolerances
• Recruit and hire staff
• Train staff in preparation, cooking and handling of food
Supervision
• 5-10 people
Certificates, licences, memberships, and courses 
• Safe Food Handling certificate
• Food Safety Certificate
Cuisine specialties
• French
• Canadian
• Greek
• Italian cuisine
• Mexican
• International
• Gluten-free
Food specialties
• Bakery goods and desserts
• Cereals, grains and pulses
• Cold kitchen
• Eggs and dairy
• Fish and seafood
• Meat, poultry and game
• Stocks, soups and sauces
• Vegetables, fruits, nuts and mushrooms
• Chocolate
Specialization or experience
• Specialized environmental skills and knowledge
Security and safety
• Criminal record check
Transportation/travel information
• Own transportation
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Tight deadlines
• Handling heavy loads
• Physically demanding
• Attention to detail
• Standing for extended periods
Weight handling
• Between 45 and 60 kg (100-132 lbs)
Own tools/equipment
• Gloves
• Uniform
• Computer
• Internet access
• Cellular phone
• Equipment
Screening questions
• Are you authorized to work in Canada?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you live near the job location?
Employment terms options
• Early morning
• Evening
Employment terms options
• Morning
• Day
• Weekend
Green job
• Involves duties and responsibilities that lead to positive environmental outcomes
Other benefits
• Free parking available
• Team building opportunities
• Parking available

Requirements

• Work Permit