4402 Restaurant & Hospitality Jobs in Canada

• Education: College/CEGEP
• Experience: 1 year to less than 2 years
Tasks
• Administer revenues and expenditures
• Develop risk management plans
• Develop and monitor emergency security plans
• Inspect and select sites
• Develop marketing and communication plans
• Develop media strategies and public relations activities
• Recruit, hire and supervise staff and/or volunteers
• Prepare, present and manage budgets
• Solicit event donors
• Review bids and negotiate costs
• Confirm and co-ordinate speakers
• Implement registration systems
• Plan and arrange for accommodation and transportation services
• Plan schedules, goals and objectives
• Plan for VIP arrangements
• Book facilities for office personnel
• Plan for social events and guest programs
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week

Requirements

• Work Permit