4405 Restaurant & Hospitality Jobs in Canada

• Durée de l'emploi: Saisonnier
• Langue de travail: Anglais
• Heures de travail: 78 hours per week
• Education:
• Expérience:
Education
• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• or equivalent experience
Work site environment
• Non-smoking
Work setting
• Staff accommodation provided
• Rural area
• Campground
• Relocation costs not covered by employer
• Willing to relocate
Tasks
• Develop and implement policies and procedures for daily operations
• Supervise staff
• Negotiate with suppliers for the provision of materials and supplies
• Negotiate with clients for the use of facilities
• Perform front desk duties
• Enforce policies and procedures
• Address customers' complaints or concerns
• Assist clients/guests with special needs
• Establish work schedules
Supervision
• 3-4 people
Certificates, licences, memberships, and courses 
• First Aid Certificate
• CPR Certificate
Computer and technology knowledge
• MS Word
• MS Excel
Security and safety
• Basic security clearance
• Criminal record check
Transportation/travel information
• Valid driver's licence
• Own vehicle
Personal suitability
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Initiative
• Team player
Screening questions
• Are you authorized to work in Canada?
• Are you available to start on the date listed in the job posting?
• Are you willing to relocate for this position?
• Do you have experience working in this field?
• Do you have the required certifications listed in the job posting?
Employment terms options
• Evening
• Morning
• On call
Experience
• Experience an asset
Employment terms options
• Day
• Weekend
Health benefits
• Dental plan
• Health care plan
Other benefits
• Free parking available
• On-site housing options
• Parking available

Requirements

• Work Permit