4525 Restaurant & Hospitality Jobs in Canada

• #6 Fine Dining Restaurant in Canada
• Wine Spectator Best of Award of Excellence
• Vancouver Magazine Restaurant Awards Hall of Fame (2021)

• (other duties may be assigned as required)
  Assists with opening and closing bar operations
• Restock and replenish bar inventory as needed
• Monitors and maintains overall appearance and proper sanitation of work area
• Washes glasses and service equipment
• Changes out kegs
• Assists with preparation of fruit garnishes, juices, syrups and purees
• Anticipates customers needs, providing direct assistance where possible
• Assists with back of house liquor inventory
• Support service staff where needed

• Experience in barbacking or bussing preferred
• Mixology or Bartending certification is a strong asset
• Excellent interpersonal and customer service skills
• Well organised and able to work at speed and deal with high volume
• Proactive self-starter who thrives in a fast pace environment
• High energy self-starter with a can-do friendly attitude
• Ability to lift heavy weights and be on your feet for long periods of time
• A desire to learn
• Flexibility to work evenings, weekends and holidays

Requirements

• Work Permit