Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting
Bake shop
Relocation costs not covered by employer
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Requisition or order materials, equipment and supplies
Bake mixed dough and batters
Train staff in preparation, cooking and handling of food
Prepare special orders
Supervise baking personnel and kitchen staff
Draw up production schedules
Train staff
Ensure that the quality of products meets established standards
Schedule staff
Inspect kitchen and food service areas
Operate machinery
Organize and maintain inventory
Oversee sales and merchandising of baked goods
Prepare dishes for customers with food allergies or intolerances
Wash, peel and cut vegetables and fruit
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Take customers' orders
Stock refrigerators and salad bars
Sharpen kitchen knives
Serve customers at counters or buffet tables
Scour pots and pans
Sanitize and wash dishes and other items by hand
Replenish condiments and other supplies at tables and serving areas
Remove kitchen garbage and trash
Portion and wrap foods
Package take-out food
Keep records of the quantities of food used
Handle and store cleaning products
Clear and clean tables, trays and chairs
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Prepare, heat and finish simple food items
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Place dishes in storage area
Sweep, mop, wash and polish floors
Type of service and repair
Electronic cash register
Equipment and machinery experience
Conventional oven
Security and safety
Reference required
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Manual dexterity
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
Accurate
Dependability
Judgement
Reliability
Team player
Patience
Initiative
Efficient interpersonal skills
Ability to multitask
Positive attitude
Screening questions
Are you authorized to work in Canada?
Do you have experience working in this field?
Do you have the above-indicated required certifications?
What is the highest level of study you have completed?
