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1 month ago

restaurant manager

Part Time / Full Time
Bombay on the Lake Restaurant
Etobicoke, ON
1 month ago

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restaurant manager Part Time / Full Time

1 month ago
Bombay on the Lake Restaurant
Etobicoke, ON (map)

restaurant manager

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Job Description

  • Education: No degree, certificate or diploma
  • Experience: 1 year to less than 2 years

    • Tasks

  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Conduct performance reviews
  • Ensure health and safety regulations are followed
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events

    • Supervision

  • Staff in various areas of responsibility

    • Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Reliability
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 hours per week

Requirements

  • Work Permit

About Bombay on the Lake Restaurant

Bombay on the Lake Restaurant in Etobicoke, ON

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