We are looking for a Cuisine Experienced Chef with Western Fine Dining Experience
Ideal Candidates will have:
• 3-5 year experience in a high volume restaurant
• Food Safe Level 1/2
• Open Availability
• Fantastic work ethic
• An upbeat and positive attitude
• Willing to go above and beyond
Responsibilities will included:
• Developing & Modifying recipes
• Cooking all items on the menu
• Cooking, plating, cleaning duties
• Ensuring that the kitchen is kept in tidy manner in compliance with health and regulations
We are a new upscale restaurant located in Kerrisdale. We specialize in the perfect combination of elegant atmosphere and quality French-based fusion cuisine with a magic Asian touch.
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