1 Restaurant Server job near Toronto, ON

• Education:
• Expérience:
Education
• Master's degree
• Hospitality administration/management, other
• or equivalent experience
Work setting
• Restaurant and food service
Tasks
• Analyze budget to boost and maintain the restaurant's profits
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Determine type of services to be offered and implement operational procedures
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• Inspect dining rooms and other food and beverage serving areas
• Supervise food and beverage servers and other staff
Computer and technology knowledge
• MS Office
• Point of sale system
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Tight deadlines
• Attention to detail
Personal suitability
• Client focus
• Excellent oral communication
• Organized
• Team player
• Ability to multitask
Screening questions
• Are you authorized to work in Canada?
Employment terms options
• Evening
• Shift
• Morning
Experience
• 5 years or more
Employment terms options
• Night
• Day
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 30 to 40 hours per week

Requirements

• Work Permit