4486 Restaurant & Hospitality Jobs in Canada

• Work Term: Permanent
• Work Language: French
• Hours: 40 hours per week
• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
Work setting
• Coffee shop
• Supermarket/grocery store
• Fast food
Tasks
• Evaluate daily operations
• Plan and organize daily operations
• Manage staff and assign duties
• Resolve issues that may arise, including customer requests, complaints and supply shortages
• Describe menu items including daily specials for customers
• Cook
Supervision
• 11-15 people
• Food service counter attendants and food preparers
• Cook (general)
Area of work experience
• Restaurant
Work conditions and physical capabilities
• Attention to detail
• Standing for extended periods
Personal suitability
• Analytical
• Collaborative
• Efficiency
• Hardworking
• Time management
• Client focus
• Flexibility
• Organized
• Team player
• Maturity
• Ability to multitask
• Initiative
• Leadership
Screening questions
• Are you authorized to work in Canada?
• Are you currently a student?
• Are you willing to relocate for this position?
• Do you have experience working in this field?
• Do you live near the job location?
• Do you meet the language requirements listed in the job posting?
Employment terms options
• Early morning
Government programs
• Recognized employer
Employment terms options
• Evening
Employment terms options
• Morning
• Day
• Weekend
Health benefits
• Dental plan
• Disability benefits
• Health care plan
• Paramedical services coverage
Financial benefits
• As per collective agreement
• Bonus
• Life insurance
Long term benefits
• Long-term care insurance
Other benefits
• Free parking available
• Learning/training paid by employer
• Paid time off (volunteering or personal days)
Support for newcomers and refugees
• Does not require Canadian work experience

Requirements

• Work Permit