4673 Restaurant & Hospitality Jobs in Canada

• Education:
• Expérience:

Education

• No degree, certificate or diploma

Work setting

• Rural area

Tasks

• Clear and clean tables, trays and chairs
• Replenish condiments and other supplies at tables and serving areas
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Stock refrigerators and salad bars
• Take customers' orders

Equipment and machinery experience

• Deep fryer
• Electronic cash register

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks

Personal suitability

• Client focus
• Efficient interpersonal skills
• Team player

Experience

• Will train

Health benefits

• Dental plan
• Disability benefits

Financial benefits

• Bonus

Other benefits

• Team building opportunities
• Wellness program
• Durée de l'emploi: Permanent
• Langue de travail: Anglais ou Français
• Heures de travail: 32 to 48 hours per week

Requirements

• Work Permit