4635 Restaurant & Hospitality Jobs in Canada

• Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Experience: 7 months to less than 1 year
• or equivalent experience

Work site environment

• Air conditioned

Work setting

• Retail service establishment

Tasks

• Supervise staff (apprentices, stages hands, design team, etc.)
• Sell merchandise
• Organize and maintain inventory
• Manage cash
• Conduct performance reviews

Supervision

• 1 to 2 people

Long term benefits

• Maternity and parental benefits

Other benefits

• Parking available

Support for newcomers and refugees

• Does not require Canadian work experience

Support for youths

• Offers on-the-job training tailored to youth

Support for Indigenous people

• Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Support for mature workers

• Provides workspace accommodations, such as age-appropriate ergonomic considerations, to meet the physical needs of mature workers (for example: adjustable desks and chairs, accessible parking, etc.)
• Work Term: Permanent
• Work Language: English
• Hours: 33 hours per week

Requirements

• Work Permit