4342 Restaurant & Hospitality Jobs in Canada

• Education: No degree, certificate or diploma
• Experience: Will train

Work site environment

• Floriculture production
• Outdoors
• Wet/damp
• Odours
• Dusty
• Hot
• Noisy
• Cold/refrigerated

Tasks

• Clean the crops
• Greenhouse cleaning
• Hand harvesting vegetables
• Mixing fertilizer
• Weeding
• Clean work area
• Fertilize and spray crops
• Harvest crops
• Mix and prepare soils

Type of crops

• Seed corn
• Sweet corn

Equipment and machinery experience

• Forklift
• Tractor
• Fertilizer applicator
• Planting equipment

Transportation/travel information

• Own transportation

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Hand-eye co-ordination
• Attention to detail
• Standing for extended periods
• Bending, crouching, kneeling
• Combination of sitting, standing, walking
• Walking

Weight handling

• Up to 23 kg (50 lbs)

Own tools/equipment

• Steel-toed safety boots

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Organized
• Reliability
• Team player
• Work Term: Seasonal
• Work Language: English
• Hours: 30 to 48 hours per week

Requirements

• Work Permit