About Us
We’re excited to announce the upcoming opening of Autostrada Oyster Bar & Grill in Britannia Beach this summer (July). Embracing the West Coast’s bounty and our Italian roots, this oceanside spot will feature fresh, local ingredients and vibrant coastal cuisine, all served with the warmth and hospitality Autostrada is known for.
At Autostrada Hospitality, we are proud members of Vancouver’s dynamic restaurant scene, known for our flagship Autostrada Osteria – Vancouver House. At the heart of our success is our team: creative, skilled, and passionate individuals who bring Chef Lucais Syme's vision to life. We’re committed to exceptional food, unforgettable dining experiences, and world-class service.
The Opportunity
We’re building a team grounded in passion, integrity, and hospitality. Whether you’re an aspiring chef or a seasoned culinary professional, we’re hiring for Sous Chefs, Line Cooks, Prep Cooks, and Dishwashers. Experience is important, but we value passion, quality, and a desire to grow.
You’ll be responsible for helping to create exceptional dishes, maintaining high standards of cleanliness, and ensuring a smooth kitchen operation. A willingness to learn and a positive attitude are key for success in this fast-paced, high-energy environment.
If you’re committed to culinary excellence and want to be part of a dynamic and growing team, we’d love to meet you! Join Autostrada Oyster Bar & Grill in Britannia Beach and help shape an exciting new dining destination along the beautiful Sea to Sky corridor.
Who We Are Looking For
Passionate individuals who are excited to grow and create quality dishes.
Team players with a strong work ethic, great communication, and attention to detail.
Flexibility to work evenings, weekends, and holidays.
You are genuine and trustworthy, with a strong sense of pride in your work and words.
Requirements
Work permit/Foodsafe
Contact:
*We will be holding a hiring fair at the Autostrada Oyster Bar & Grill - 115 Main St, Britannia Beach, BC
Sunday June 1st 10:00am - 6:00pm
Monday June 2nd 10:00am - 6:00pm
We look forward to meeting with you!
Job Types: Full-time, Part-time, Casual
Pay: $17.85-$28.00 per hour
Expected hours: 20 – 40 per week
Additional pay:
Tips
Benefits:
Dental care
Discounted or free food
Extended health care
Schedule:
Day shift
Evening shift
Monday to Friday
Weekends as needed
Quality driven Italian restaurant focused on top level hospitality.
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