3577 Restaurant & Hospitality Jobs in Canada

• Work Term: Permanent
• Work Language: French
• Hours: 40 hours per week
• Education: No degree, certificate or diploma
• Experience: 1 to less than 7 months

Work site environment

• Outdoors
• Confined spaces
• Hot
• Cold/refrigerated
• Wet/damp

Work setting

• Urban area
• Retail/wholesale establishment/distribution centre

Tasks

• Load, unload and move products and materials by hand or with basic material handling equipment
• Operate a variety of equipment to load, unload and move materials and products
• Ship orders
• Provide customer service
• Pack and unpack goods
• Install, lash and secure goods
• Store cargo and materials
• Transport and distribute materials and goods

Certificates, licences, memberships, and courses 

• Forklift Operator Certification

Vehicle and equipment experience

• Dollies and hand trucks
• Industrial lift trucks and fork-lifts
• Pallet lifters

Transportation/travel information

• Own transportation
• Valid driver's licence

Work conditions and physical capabilities

• Fast-paced environment
• Handling heavy loads
• Manual dexterity
• Attention to detail
• Hand-eye co-ordination
• Bending, crouching, kneeling

Own tools/equipment

• Steel-toed safety boots

Personal suitability

• Adaptability
• Collaborative
• Efficiency
• Energetic
• Hardworking
• Outgoing
• Positive attitude
• Proactive
• Quick learner
• Time management
• Dependability
• Excellent oral communication
• Reliability
• Team player

Screening questions

• Do you have experience working in this field?
• Do you live near the job location?

Health benefits

• Disability benefits

Financial benefits

• As per collective agreement
• Group insurance benefits
• Life insurance

Long term benefits

• Maternity and parental benefits

Other benefits

• Free parking available
• Learning/training paid by employer
• Paid time off (volunteering or personal days)
• Parking available

Requirements

• Work Permit