3032 Restaurant & Hospitality Jobs in Canada

• Education: No degree, certificate or diploma
• Experience: Experience an asset

Work setting

• Food service establishment
• On-site customer service
• Fast food outlet or concession
• Restaurant

Tasks

• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules
• Inspect sites or facilities to ensure safety and cleanliness standards
• Ensure that the quality of products meets established standards
• Maintain clean and safe work environment

Work conditions and physical capabilities

• Standing for extended periods

Personal suitability

• Client focus
• Team player

Screening questions

• Are you authorized to work in Canada?
• Are you currently a student?

Other benefits

• Learning/training paid by employer
• Other benefits

Support for newcomers and refugees

• Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
• Does not require Canadian work experience

Support for youths

• Participates in a government or community program or initiative that supports youth employment
• Offers on-the-job training tailored to youth
• Provides awareness training to employees to create a welcoming work environment for youth
• Work Term: Permanent
• Work Language: French
• Hours: 6 to 30 hours per week

Requirements

• Work Permit