4410 Restaurant & Hospitality Jobs in Canada

• Education:
• Expérience:
Education
• No degree, certificate or diploma
Work site environment
• Odours
• Cold/refrigerated
• Wet/damp
Work setting
• Food and beverage plant
Tasks
• Food safety/handling skills
• Transport raw materials, finished products and packaging materials
• Manually pack goods into bags and boxes or other containers
• Feed and unload processing machines
• Assist process control and machine operators in performing their duties
• Clean machines and immediate work areas
Work conditions and physical capabilities
• Repetitive tasks
• Hand-eye co-ordination
• Standing for extended periods
• Physically demanding
Weight handling
• Up to 23 kg (50 lbs)
Personal suitability
• Team player
Employment terms options
• Early morning
• Morning
Experience
• Experience an asset
Employment terms options
• Day
Supports for visible minorities
• Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
• Durée de l'emploi: Permanent
• Langue de travail: Français
• Heures de travail: 40 hours per week

Requirements

• Work Permit