4419 Restaurant & Hospitality Jobs in Canada

• Education:
• Expérience:
Education
• Secondary (high) school graduation certificate
Work setting
• Restaurant
• Hotel, motel, resort
Tasks
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Clean kitchen and work areas
• May work in a team with shared supervisory responsibilities
• Apply quality control procedure
Personal suitability
• Client focus
• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player
• Time management
• Resourcefulness
Screening questions
• Are you authorized to work in Canada?
• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you have the required certifications listed in the job posting?
• Do you meet the language requirements listed in the job posting?
Employment terms options
• Early morning
• Evening
Experience
• 1 year to less than 2 years
Employment terms options
• Shift
• Flexible hours
• Morning
• On call
• Day
• Weekend
Financial benefits
• As per collective agreement
• Gratuities
Other benefits
• Free parking available
• Team building opportunities
• Parking available
• Durée de l'emploi: Saisonnier
• Langue de travail: Français
• Heures de travail: 32 to 40 hours per week

Requirements

• Work Permit