Jacksons Landing is an open concept restaurant in Burlington featuring Platinum award winning, best local Chef, Jesse Dobbins.The menu has a wide range of fresh and in house made items which include vegan and gluten free options. Our full service bar showcases artisan crafted beverages and an award winning wine list designed by our cocktail collective. Its stylish atmosphere and elevated service offer you a casual yet refined dining experience.Visit us on our rooftop patio which features partially covered heated seating, a full premium outdoor bar, and custom landscaping to create the perfect summer escape.
